EatingWell Helps Vermonters Celebrate Harvest of the Month

By Green Mountain Farm-to-School on Sunday, April 17th, 2016 in Press Release. No Comments

EatingWell, an award-winning national consumer magazine based out of Shelburne, Vt., has teamed up with Green Mountain Farm-to-School and Vermont Harvest of the Month to create and fund easy-to-use recipes and recipe booklets featuring each month’s celebrated harvest that will be used throughout the state to promote healthy, seasonal eating. Read More…


GMFTS Founder Nationally Recognized for ‘Shaping Rural America’

By Green Mountain Farm-to-School on Tuesday, March 15th, 2016 in Press Release. No Comments

Newport, Vermont – Katherine Sims, founder and executive director of Green Mountain Farm-to-School (GMFTS), is being recognized nationally through Farm Credit 100 Fresh Perspectives, a search to identify and honor 100 leaders who are changing rural communities and agriculture for the better.


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Vermont Harvest of the Month Welcomes Newly Elected Produce

By Green Mountain Farm-to-School on Sunday, January 24th, 2016 in Harvest of the Month. No Comments

Press contact: Shane Rogers Communications, Outreach, and Development Associate Green Mountain Farm-to-School srogers@gmfts.org | 802-334-2044 For Immediate Release Simmering Tensions Cook Up Dirty HOM Election Season The votes have been tallied and despite some unsubstantiated cries of voter fraud, Vermont Harvest of the Month (HOM) is proud to announce its incoming freshmen class for the Read the full article…


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