The Lunchbox, a summer meal program providing food education, is on the road again this season! Starting June 19th, the Lunchbox will be serving 10 weeks of free meals to kids 18 and under throughout the summer. Lunch is served from 11 AM – 1 PM from June 19th through August 14th and supper will be served from 5 PM – 7 PM from July 8th to August 2nd. Free meals will be available on a first come, first serve basis at the locations and times listed below. The Lunchbox will also have adult meals available for purchase. Throughout the summer we will be hosting special guest activities, including a CLiF Summer Readers event and meet-your-farmer days. All activities are free and open to the public!
The Lunchbox is operated and supported by Green Mountain Farm-to-School and the Abbey Group.
For more information, contact Amrita Parry at 802.334.2044 or firstname.lastname@example.org. You can also follow us on Facebook for updates.
|Every Monday (June 22 - August 3)||Derby||11 am – 1 pm||North Country Jr. High (57 Jr High Dr.)|
|Every Tuesday (June 23 - August 4)||Derby||11 am – 1 pm||North Country Jr. High (57 Jr High Dr.)|
|Every Wednesday (June 17 - August 5)||Barton||11 am - 1 pm||Barton Academy & Graded School (137 Church St.)|
|Every Thursday (June 18 - August 6)||Newport||11 am - 1 pm||Gardner Park (155 Gardner Park Rd, where the Farmers' Market is)|
|Three Fridays: July 10, 17, 24||Brownington||11 am - 1 pm||The Old Stone House (109 Old Stone House Rd.)|
Green Mountain Farm-to-School is a participant in the Summer Food Service Program for Children. Funded by the United States Department of Agriculture (USDA), the program is designed to ensure that children who rely on free or reduced-price meals during the school year continue to have adequate nutrition throughout the summer. In accordance with Federal civil rights law and USDA civil rights regulations and policies, meals will be provided to all children without charge and are the same for all children regardless of race, color, national origin, sex, age or disability, and there will be no discrimination in the course of the meal service.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint form (AD-3027), found online at http://www.ascr.usda.gov/complaint_filing_cust.html and at any USDA office, or write a letter addressed to USDA and provide in the letter all the information requested in the form. To request a copy of the complain form, call (866) 632-9992.
Submit your completed complaint form or letter to USDA by:
Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, S.W.
Washington, D.C. 20250-9410
Fax: (202) 690-7442; or
This institution is an equal opportunity provider